Hands-On Cooking: Famous American Regional Recipes
Maryland Crab Cakes, New Orleans Gumbo, SanFran’s Ricearoni from scratch, Michigan Pasties, WV Pepperoni Rolls ( these are Mountaineer Bakery ones from Karen Guse, the best) and NY State Speedies.
Hard to find dishes, unless you go to the area they are from. The reason they are famous? WAAAAAYYY Good! An ambitious array of food. Let’s do it! Hands-on cooking.
Located at My Kitchen, 3391 Grafton Rd. Call 304-241-4901 or go to MyKitchenWV.com to register. Please do so at least 24 hours in advance.
My Kitchen, Grafton Road, Morgantown, WV, USA